🍟 Oven Fries – The Ultimate Burger Sidekick
No burger is complete without fries, right? These oven-baked beauties are crispy, golden, and way healthier than deep-fried ones – plus, you can season them your way!
Ingredients:
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2–3 large potatoes (or sweet potatoes!)
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1 tbsp olive oil
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1 tsp smoked paprika
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½ tsp garlic powder
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Salt & pepper to taste
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Optional: dried herbs, chilli flakes, or a sprinkle of nutritional yeast
Method:
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Preheat your oven to 200°C (fan).
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Slice the potatoes into fries – chunky or skinny, up to you!
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Soak in cold water for 10 mins to make them extra crispy, then drain and pat dry.
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Toss in a bowl with olive oil, paprika, garlic powder, salt and pepper (and any extras).
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Spread them out on a baking tray – don’t crowd them!
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Bake for 25–30 mins, flipping halfway until golden and crisp.
🎉 Try: Sweet potato fries with cinnamon & paprika, or sprinkle with vegan cheese for a melty finish!
