My name is Charlotte, and I’ve spent 30 years in the catering industry.
I started at 18 as an event waitress, where I first fell in love with cooking. Working at celebrity events, I witnessed top caterers create unique dishes tailored to each occasion, which inspired me to pursue a Leiths diploma and hone my skills. From there, I moved into the events industry, constantly learning and staying ahead of trends. My goal has always been to come up with fresh, exciting ideas to engage our clients.
As a mother of four teenagers, I understand the importance of making cooking accessible and inspiring for young people. They need quick, tasty meals that fit into their busy lives, along with tips and tricks for staying healthy, especially when they’re managing their own budgets and maintaining a balanced lifestyle.
I’ll be your assessor and mentor throughout this course, so feel free to message me with any questions you have along the way. Each week you will learn a new cooking skill and upload a picture for evidence. I love it when students have fun, get creative and add their own style, so feel free to experiment as thats the best way to learn.
Im always here is you have any questions. Please email me hello@be-zing.com.
For those completeing your DofE put me down as your assessor :
Charlotte Penniceard
Director – Be-Zing
hello@be-zing.com.
At the end of your course, please email me your EDofE number and I will go online and fill out your forms for you..
Enjoy Cooking 🙂
